Bar Menu
| ½ dozen Mersea Oysters with shallot vinegar | £7.50 |
| Thai Fishcakes, Sweet chilli sauce | £5.00 |
| Chicken Liver Pate, toast & chutney | £5.00 |
| Deep-fried Whitebait, lemon mayo | £4.00 |
| Hand Cut Fat Chips & mayo | £3.00 |
| Homemade Scotch Egg & brown sauce | £4.00 |
| Vegetable Spring Roll, soy & sesame dip | £4.00 |
| Ham Hock Terrine, homemade piccallili & toast | £5.00 |
| Wine Bar Cheese Slate, chutney & biscuits | M: £6.50 - L: £9.50 |
| Crofters Deli Slate | M: £6.50 - L: £9.50 |