Party Menu

Starters

Home made soup of the day, crusty bread & butter
Crispy chilli beef wonton stack
Chef’s buttered chicken liver pate, olive oil toast & shallot chutney
Mushroom & blue cheese bruschetta, dressed baby leaves

Mains

Crispy pork belly, bubble & squeak, black pudding & apple sauce
Slow roast lamb shank, creamy mash & red wine casserole
Seared Free Range Chicken Breast butternut squash, wild mushrooms, parmentier potatoes
Pan Fried Salmon Fillet, lemon & dill crushed potatoes
(Vegetarian options also available)

Puddings

“Our famous” Bakewell tart, cherry syrup & vanilla cream
The classic “wine bar” cheese slate, chutney & crackers
Gran Marniere chocolate pot, orange short bread
Winter crumble tart, honey & cinnamon ice cream

Price on request

Party/Group booking menus can be bespoked to suit your requirements
Just talk to us and we will do our best to accommodate you.
Our aim is to make your “Crofters ” experience special.
For more information please speak to Emma or Richard